Made in the USA?

Subhead

COOL labeling repeal and ‘Product of the U.S.A.’ requirements

  • Made in the US
The COVID-19 pandemic has unearthed some ongoing issues within the United States meat industry. Disruptions in the supply chain, declining cattle prices and increasing grocery store prices have caused concerns among farmers. It also has caused some to question what goes on behind the scenes in the meat industry. This story will look into the repeal of COOL labeling and the often misleading …

Premium Content is available to subscribers only. Please login HERE to access content or go HERE to purchase a subscription.